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honey memory recipe drink with lemon, cinnamon, and ginger on rustic wooden table

Honey Memory Recipe


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  • Author: Katie Parker
  • Total Time: 10 minutes
  • Yield: 1 serving 1x
  • Diet: Gluten Free

Description

Honey memory recipe blends honey, lemon, ginger, and cinnamon into a soothing drink that supports memory, focus, and overall brain health naturally.


Ingredients

Scale
  • 1 tablespoon raw, unfiltered honey
  • ½ teaspoon organic Ceylon cinnamon
  • Juice of ½ fresh lemon
  • 1-inch slice of fresh ginger
  • (Optional) ¼ teaspoon turmeric + a pinch of black pepper
  • 8 ounces warm (not boiling) water

Instructions

  1. Warm the water until it feels cozy but not boiling.
  2. Add the ginger slice and let it steep for about 1 minute.
  3. Stir in the cinnamon until blended.
  4. Mix in the honey and let it dissolve fully.
  5. Squeeze in the lemon juice and stir again.
  6. (Optional) Add turmeric and black pepper for an extra boost.
  7. Sip slowly while warm and enjoy.

Notes

  • Use Ceylon cinnamon (true cinnamon) for best flavor and safety.
  • Always add honey after the water has cooled slightly to protect its enzymes.
  • Add chamomile tea for a calming night version, or rosemary for morning focus.
 
 
 
 
 
  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Category: Drinks
  • Method: Stirred, steeped
  • Cuisine: Natural Remedy Drink

Nutrition

  • Serving Size: 1 cup (8 oz)
  • Calories: 65 kcal
  • Sugar: 16 g
  • Sodium: 3 mg
  • Fat: 0 g
  • Saturated Fat: 0 g
  • Unsaturated Fat: 0 g
  • Trans Fat: 0 g
  • Carbohydrates: 17 g
  • Fiber: 1 g
  • Protein: 0 g
  • Cholesterol: 0 mg